Crafted by master distiller Jimmy Russell and his son Eddie Russell, and bottled after a six year maturation, this small batch rye is complex, lively, and bold. Russell's Reserve Rye Whiskey has gained a deep mahogany color and complex aromas and flavors without sacrificing the distinctive spice of rye, the nose and palate are robust with notes of roasted almonds, vanilla, caramel, cinnamon, and nutmeg.
