Gentle notes of agave with oaky tannins complimented with licorice and clove.
Silky and rich with vanilla, caramel, butterscotch and custard flavors. Also has notes of almond and cherry. Finishes with a little sweetness and lingering oak.
Pair with desserts such as flan, custard, butterscotch pudding or chocolate. Also pear or apple tarts and cherry desserts.
