Torbreck's most delicious offerings come, in this reviewer's opinion, not from its Shiraz-dominant wines but from its Grenache, which, and in this case, makes up 61% of the blend. It leads with tangy rhubarb, red berry, orange zest and strawberry leaf, with earthy undertones like cumin, coffee and meat, which all flow seamlessly onto a palate of silky, pristine fruit, crunchy acidity and savory spice. This is polished and approachable but also complex and focused.
Editor's Choice
